Vol. 2 No. 1 (2025): Serial Number 2

View Vol. 2 No. 1 (2025): Serial Number 2
Published: 2025-01-01

Review

  • Innovations for Food Safety of Resistant Salmonella

    Tackling Multidrug-Resistant Salmonella: Innovations for Food Safety and Sustainability

    Mehul Chudasama , Singh Dhananjay Kumar , Nagaraju Bharath , Nongmaithem Seema Chanu , Rama Chandra Pradhan ; P. Thivya *
    e4 (1-19)
    https://doi.org/10.61882/BiotechIntellect.2.1.21
  • Nutrition and Health aspects of Green Algae

    Green Algae: A Sustainable Solution for Future Nutrition and Health

    Fatemehsadat Mirmohammadmakki ; Ramona Massoud * ; Ritesh Banerjee
    e5 (1-17)
    https://doi.org/10.61882/BiotechIntellect.2.1.19
  • PHA production by LABs

    The Role of Lactic Acid Bacteria in Bioplastic ProductionUsing Low-Cost Substrate PHA production by LAB

    Alaleh Zoghi * , Martin Koller
    e8 (1-8)
    https://doi.org/10.61882/BiotechIntellect.2.1.24
  • Microbial machine models

    Microbial Minds and Machine Models: Harnessing Artificial Intelligence to Revolutionize Microbiological Research

    Zarrindokht Emami * ; Anahita Jenab , Kouroush Jenab
    e10: 1-18
    https://doi.org/10.61882/BiotechIntellect.2.1.7
  • New Technologies in Agri waste valorization

    The Convergence of Artificial Intelligence, Machine Learning, and New Technologies in Agricultural Waste Valorization Systems

    DESOBGO ZANGUE Steve Carly * , Bunty Ray
    e12 (1-12)
    https://doi.org/10.61882/BiotechIntellect.2.1.3
  • Microbial Biosurfactant

    Advances in Microbial Biosurfactants: Sustainable Production, Diverse Microorganisms, and Eco-Friendly Substrates

    Mohadeseh Chegini ; Hossein Zare *
    e15 (1-19)
    https://doi.org/10.61882/BiotechIntellect.2.1.27

Research

Editorial

Short communication