Vol. 1 No. 1 (2024): Serial Number 1

View Vol. 1 No. 1 (2024): Serial Number 1
Published: 2024-10-01

Articles

  • Synbiotic Raspberry Jam with Inulin

    Production of Synbiotic Raspberry Jam with Inulin Content and Lactic Acid Bacteria

    Setareh Rouhi * ; Mahnaz Hashemiravan , Nazanin Zand , Sahar Nikouie Adl
    e3 (1-8)
    https://doi.org/10.61882/BiotechIntellect.1.1.1
  • Stability of Microalgal Pigment

    Effect of Drying Method and Sugar Type (Sucrose, Glucose, and Fructose) on the Concentration and Stability of Phycocyanin During Storage

    Alireza Takash ; Mahshid Jahadi * ; Maryam Soheili , Maryam Araj-Shirvani
    e4 (1-10)
    https://doi.org/10.61882/BiotechIntellect.1.1.11

Editorial

  • Biotechnology approaches for Iron Deficiency

    Biotechnology Solution to Overcome Global Concern of Iron Deficiency

    Saeid Reza Rezaee-Ahary , Fatih Tarlak ; Kianoush Khosravi-Darani *
    e1(1-9)
    https://doi.org/10.61882/BiotechIntellect.1.1.12
  • Precision SCP Production

    Precision Fermentation: Revolutionizing Sustainable Protein Production for the Future of Food

    Negin Rezaei Savadkouhi * , Parmitt J Panesar
    e2 (1-8)
    https://doi.org/10.61882/BiotechIntellect.1.1.9

Research