Oraz, N. and Hamidy, Z. (2026) “Optimization of Culture Conditions for a New Mutant Penicillium EZ-ZH390 to Increase Tannase Activity in Submerged Fermentation: Increase tannase activity in submerged culture by   Penicillium”, BiotechIntellect, 3(1), pp. e14 (1– 17). doi:10.66224/BiotechIntellect.3.1.49.