MIRMOHAMMADMAKKI, Fatemehsadat; MASSOUD, Ramona; BANERJEE, Ritesh. Green Algae: A Sustainable Solution for Future Nutrition and Health. BiotechIntellect, [S. l.], v. 2, n. 1, p. e5 (1–17), 2025. DOI: 10.61882/BiotechIntellect.2.1.19. Disponível em: https://jbiotechintel.com/index.php/biotechintel/article/view/19.. Acesso em: 31 oct. 2025.